THE RUMFORD Cook Book by Fannie Merritt Farmer Principal of the Boston Cooking School
Recipe book for mostly desserts that promotes the use of Rumford's Baking Powder.
Published by the ‘Rumford Chemical Works Providence R.I., They were the manufacturer of Rumford Baking Power: ‘The Wholesome Powder Best of the High Grade Powders’
48 pages + covers
Hole UL for hanging in kitchen,
Couple of pages have paper scuffs. Stained covers. Some staining on inner pages. Some folded corners. Missing UL corner on back cover
6 ⅞” x 4 ⅜”