McNess Recipes from Around the World Cook Book 1920s

$12.00 USD

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McNess was manufacturer of McNess Champion Flavoring Extracts, Baking Powder and Cocoa.


  • Cake Baking Secrets
  • Best Cake Recipes (‘Burnt Sugar Cake’, ‘Mahogany Cake’…)
  • Foreign local language and translated (Argentina ‘Fish a la Creole’, Germany ‘Paprika Slices’, Russia ‘Borscht’, Switzerland ‘Rigi Muffins’…)
  • Popular American Recipes (Soups, Meats, Candies…)

Printed in U.S.A. Copyright by Furst-McNess Company

Stamped on cover: ‘JAMES. G. WILL R.D.3 Box 44 POTTSDAM PA.

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64 pages + covers.

Some light foxing.

23 x 15 cm   9” x 6”